Ho Chi Minh City, also known as Saigon, is the most developed city in the country. It is not only famous for old architecture, famous tourist attractions but also known by many people through Saigon food. Everyone sees Saigon as the convergence of culture and cuisine. The cuisine here is full of the culinary culture of the North, Central, and South and also the cuisines of Western and European countries. Let VnTraveler.com help you to discover the top 20 Best Saigon food: dishes – cuisine – tours in Ho Chi Minh city!
Best Saigon food: The famous specialties in Saigon
1. Saigon broken rice (Cơm tấm Sài Gòn)
Broken rice is one of the best food in Saigon, it has become an indispensable dish in the lives of the people here. Why do we say that? Because people who live here can eat it all day from breakfast to dinner without getting bored.
A plate of full grilled ribs, omelets, Chinese sausages, pickles, and little scallion oil, all blended and created the typical flavor of Saigon broken rice. Only from 25,000 – 40,000 VND, visitors will have a quality meal for themselves.
2. Nam Vang noodles (Hủ tiếu Nam Vang)
Nam Vang noodles is a dish made by Vietnamese people. Different from the traditional noodles which only use meat and bone, Nam Vang noodles broth also has minced meat. In addition, Nam Vang noodles have the main raw material is tough noodles, pork heart cooked with a little price, chives, minced meat. This is one of the very popular Saigon food.
3. Saigon spring rolls (Gỏi cuốn Sài Gòn)
For Saigon people, spring rolls have become a popular dish, because few dishes are simple, frugal, and suitable for the erratic weather of Saigon like that. Spring rolls can be eaten mid-day while waiting for the main meal or even replace the main meal.
With only four simple ingredients: rice paper, raw vegetables, noodles, meat, shrimp; Spring rolls brings with you the whole essence of Saigon cuisine. This is one of the best food in Saigon.
Best Saigon food: Delicacies in Ho Chi Minh City
4. Banh mi (Bánh mì)
One of the best Vietnamese food in Saigon is bread – a dish that has been praised by many international tourists when it comes to Vietnamese cuisine. In every part of Vietnam, banh mi will also have different flavors and recipes.
Banh mi Saigon has a unique flavor, not mixed with that of other places. A piece of banh mi when eaten will be filled with the taste of pate, butter, jambon meat, and bread crust to create a strange aroma.
5. Fried dough (Bột chiên)
The fried dough has been in Saigon since the Chinese immigrated to southern Vietnam. Normally, people here will use square taro, mixed with soy sauce and fried gold. After that, smash it in, add some scallions. The fat taste of taro powder, the fleshiness of the egg, and the sour, sweet taste of soy sauce will make you “collapse” and crush this dish!
6. Saigon salted egg sponge cake (Bánh bông lan trứng muối)
The attraction of the dish is in the salty taste of the scrub and the sweetness of the cake, the strange yet delicious combination. Salted egg sponge cake is made during the day and has a shelf life of about 2 – 3 days. Therefore, Salted egg sponge cake is also a specialty of Saigon if you want to choose a gift for your friends and family.
7. Durian cake with salted egg (Bánh Pía)
Durian rice cake with salted egg is a traditional dish of Southern people, often chosen to be a specialty of Saigon as a gift of many tourists. Called durian rice cake with salted egg because the filling is made from durian, you should consider when buying.
Because many people cannot eat durian, they will be scared when they smell it. If you can eat durian, this durian rice cake with salted egg will satisfy your taste.
Best Saigon food: Snacks in Saigon
8. Mixed rice paper (Bánh tráng trộn)
Mixed rice paper is one of the snacks that have simple ingredients but it is so delicious. Only with simple ingredients such as shredded rice paper, dried shrimp, scallion oil, the remaining ingredients vary according to the seller, usually dried beef, laksa, shredded papaya, dried squid, peanuts, etc… Mixed rice paper is one of Saigon street food that is loved by many people.
9. Crab soup (Súp Cua)
This is a favorite dish regardless of whether the weather is hot or cold, and it is also sold from the restaurant to the street. A cup of delicious soup is often hot, white of chicken eggs, red crab meat, the aroma of pepper, coriander. Add a little chili, a little sesame oil, all make up a special glass of soup that makes you never forget this dish.
10. Bo Bia (Bò Bía)
Bo bia is food in Saigon which is made in a very simple way. You only need to roll a mixture of cassava tubers, dried shrimp, lettuce, herbs, sausages, sausages, eggs in a thin piece of rice paper to make a beef roll. Bo bia is delicious because of the sauce.
The sauce must be just enough of the sweetness of the sugar, the pungency of chili, the fatty taste of the oil, and the fleshiness of peanuts. People who first eat this sauce will find it very strange, but once eaten it is very difficult to forget the flavor of the sauce.
11. Stir-fried corn (Bắp xào)
Stir-fried corn is a popular snack in Ho Chi Minh City. Passing through the stir-fried corn stores, the smell of butter mixed with the smell of hot onions caused many people to stop immediately to buy a box.
Each golden corn grain soaked in butter, scallions oil, together with small flosses has created a box of very delicious stir-fried corn that visitors can not ignore. When coming to Ho Chi Minh, you definitely have to experience this dish!
Best Saigon food: Street food in Ho Chi Minh city
12. Fried fish balls (Cá viên chiên)
Perhaps fried fish ball is one of the most sold food in Saigon everywhere. Almost everywhere, in every corner of Saigon, from the small alleys to the downtown areas you will see the silhouette of the person selling fried fish balls.
Fried fish balls are threaded four or five balls into a skewer. When the customer buys a skewer, the owner took it into the hot oil pan, after 5 minutes the guests will have delicious hot fried fish balls eaten with chili sauce that was very delicious and interesting.
13. Balut with tamarind sauce (Hột vịt lộn sốt me)
For international visitors, this dish may seem intimidating, but balut is a popular dish of Vietnamese people. Especially when served with tamarind sauce, balut is even more delicious. This is a Saigon street food that everyone loves.
Balut with tamarind sauce is available at many street food stalls. The average price of a balut is only 7,000 – 8,000 VND. Some places also sell two baluts with a price of about 13,000 – 14,000 VND.
14. Scorched rice topped with pork floss and scallion oil (Cơm cháy chà bông mỡ hành)
Unlike Ninh Binh scorched rice, Saigon scorched rice is covered with a layer of pork floss, a mild salty taste, and spicy. When eating, you will feel the crispness of scorched rice along with the rich taste of spice that is hard to resist.
Scorched rice is often served with scallion oil that will help wake up your taste. Scorched rice topped with pork floss and scallion oil has a long time to use, so you can also choose it to give as gifts to relatives.
15. Saigon savory sticky rice (Xôi mặn Sài Gòn)
Savory sticky rice is a rustic dish, familiar at every breakfast or late-night meal of many Saigon workers. Savory sticky rice is cooked by fragrant sticky rice and eaten with different ingredients such as Chinese sausage, pork floss, peanuts, fried onion, scallion oil,…
Saigon Savory sticky rice is special in the sauce. With a special way of making the sauce, with its own recipe, it creates a rich flavor for the sauce with attractive colors. This dish can be considered as one of the best street food in Saigon that visitors should try once.
Best Saigon food: The famous culinary streets in Saigon
17. Culinary streets on Phan Xích Long street (Map)
Not too crowded with cars and dust like most of the other roads in Ho Chi Minh, Phan Xich Long street is now really a place for you to experience Saigon food, an ideal destination for many customers to relax on the weekend. Coming here in the early morning or late evening, you can always find yourself delicious food at relatively cheap prices.
In Phan Xich Long culinary street, all your dining needs can be satisfied because it converges from big brands to many popular restaurants.
Along the way, you can choose to have dinner with a barbecue at Sumo Barbecue; buffet hot pot at Kichi-Kichi; pizza Domino, Pizza Hutt; fried chicken in Lotteria or you can also choose to enjoy pure Vietnamese dishes such as Pho, Quang noodles, Hue style beef noodles or fish noodles,…
Address: Phan Xich Long Street, Phu Nhuan District, Ho Chi Minh City, Vietnam.
18. Culinary streets in the Chinese market (Map)
Referring to Chinese cuisine, you cannot ignore the Chinese market (Big market) area (District 5). This is a bustling, diverse, and popular area that many visitors love it with all the famous Chinese dishes.
From roast duck, roasted pork, stewed duck noodles, potential chicken evil herbs to dumplings, dumplings, noodles,… will definitely make visitors love to enjoy.
Besides, if you have the opportunity to set foot in Ho Chi Minh City, do not forget to explore this big market to admire and marvel at the unique picture of this place. Moreover, this is also a place depicting the cultural characteristics of the Chinese people in Saigon.
Address: Ward 11, District 5, Ho Chi Minh City, Vietnam.
Best Saigon food: Saigon culinary tours
19. Private Tour – Enjoy street food in Saigon by motorbike with kkday.com
Vietnamese cuisine has long been famous for countries in the region and around the world with many typical dishes such as Pho, Banh mi, spring rolls, etc … Although tourists can easily find places selling these dishes in Vietnam, it is hard to find restaurants that locals frequented with authentic Vietnamese flavors.
On this tour, the tour guide will take guests to real local restaurants to enjoy authentic Vietnamese cuisine. Guests will also be taken to a number of tourist destinations to visit the city’s beautiful sights to have time to digest the food and ready to enjoy the next dishes.
Experience the city by motorbike will help visitors can enjoy the most authentic trip. In case if you are not comfortable riding a motorbike, the guide will take you by car and you will not need to pay any extra fee. This is one of the street food tours Saigon that visitors should not miss.
20. Half-day culinary tour in Saigon with KLOOK
Guests will be able to participate in the Vietnamese culinary culture party on a delicious culinary tour around Ho Chi Minh City! Guests can choose the morning, afternoon, or evening tour, and explore the delicious food, stroll through the eateries at the local market to feel the life of the natives.
A motorbike tour will take you to must-eat places like Vietnamese broken rice, Pho, Banh mi, tropical fruits, and others. Not only is the cuisine, but you also have the opportunity to learn about the culture and history of Vietnam when stopping at the Vietnam National Pagoda, or the Venerable Thich Quang Duc Monument,… This culinary tour is definitely will satisfy your Saigon food cravings and your desire to explore the culture.
Saigon cuisine is rich and varied – this is also the “weapon” that grabs the hearts of tourists. Coming to Saigon, visitors will enjoy the typical culinary culture, delicious food that is only here, the feeling that no other place can bring. Through this article, VnTraveler.com hopes visitors will have new places to experience the best of Saigon cuisine.